|
|
| Soups,
Salads & Starters |
| Personal Pizzas
(Dining room only) |
|
| Small 8" personal pizza, choice of
two toppings |
10.95 |
|
|
| Baby Back Ribs |
|
| "Our House Specialty" Tender
ribs brushed with award-winning barbeque sauce, then finished on the
grill |
9.95 |
|
|
| Old Bay Shrimp |
|
| Five Jumbo shrimp sautéed in Old Bay
seasoning, garlic and butter, served over angle hair pasta |
9.95 |
|
|
| Smoked Trout |
|
| A Colorado favorite, served with
crackers, capers, red onions and cream cheese |
9.95 |
|
|
| Artichoke Dip |
|
| A spread able delight served with
Townhouse crackers |
9.95 |
|
|
| Soup of the Day |
|
| Always homemade; always delicious |
|
| Cup |
3.95 |
| Bowl |
4.95 |
|
|
| Classic Caesar Salad |
8.95 |
| Add Chicken |
10.95 |
| Add shrimp |
12.95 |
|
|
| Dinner |
| Prime Rib of Beef Au
Jus |
|
| 14 oz King Cut |
22.95 |
| 10 oz Queen Cut |
19.95 |
| Add three grilled, jumbo shrimp |
8.95 |
|
|
| Barbequed Baby Back
Ribs |
|
| "Our House Specialty" Tender
ribs brushed with award-winning barbeque sauce, then finished on the
grill |
|
| Half Rack |
15.95 |
| Full Rack |
22.95 |
|
|
| Filet of Tenderloin |
|
| An 8 oz. USDA Black Angus filet
flame-broiled perfectly |
(market price) |
|
|
| NY Sirloin Strip
Steak |
|
| A 12 oz USDA Black Angus steak, grilled
to your liking |
21.95 |
|
|
| Seafood
& Pasta |
| Fresh Catch of the
Day |
|
| Whatever's FRESH! Could be Ahi Tuna,
Ono, Mahi Mahi or whatever is in season |
(market price) |
|
|
| Shrimp Scampi |
|
| Shrimp sautéed in a mixture of garlic,
lemon, butter, and olive oil |
16.95 |
|
|
| FRIDAY FISH FRY
(Fridays only) Not an entree) |
|
| Traditional Wisconsin-style, all you
can eat fish fry - includes French fries, coleslaw, tarter sauce ,
and lemon |
7.95 |
|
|
| Shrimp Alfredo |
|
| Linguini pasta, lightly tossed in a
classic Alfredo sauce and topped with jumbo shrimp |
16.95 |
|
|
| Pasta Primavera |
|
| Angel hair pasta, fresh zucchini,
yellow squash, seasonal vegetables and tomatoes, tossed lightly in
herbed olive oil |
13.95 |
|
|
| Spinach Walnut
Fettuccini |
|
| Walnuts, mushrooms, spinach, shallots,
and garlic in a white wine cream sauce, tossed with Fettuccini pasta |
15.95 |
|
|
| Chicken Marcela |
|
| Tender Chicken breast, sautéed with Marcela
wine, onion and mushrooms. We rest this perfect creation on top of a
bed of steaming linguini |
16.95 |
|
|
| Sashimi |
|
| Sashimi, yellow fin tuna prepared
blackened or raw with wasabi and soy sauce |
market price |
|
|
| Children's Menu
Available |
|
|
|
| Pizza |
|
FOR PICK UP AND
DELIVERY ONLY !!!
Our Pizza is homemade
16" round crust, hand tossed and made to order.
Absolutely the BEST pizza at Copper Mountain Resort
|
| Build Your Own |
|
| Choice of toppings - $1.25 each:
Pepperoni, sausage, ham, ground beef, mushrooms, red onions, green
peppers, black olives, jalapenos, fresh-sliced tomato, pineapple
chunks, roasted garlic, grilled chicken, spinach, basil |
11.95 |
|
|
| Double Diamond Pizza |
|
| Pepperoni, sausage, red onions,
mushrooms, green peppers, and double cheese |
16.95 |
|
|
| Hawaiian Islander |
|
| Smoked ham, pineapple chunks and sweet
onions |
16.95 |
|
|
| California Great
White |
|
| Garlic and olive oil, mozzarella
cheese, mushrooms, red onions and fresh sliced tomato |
16.95 |
|
|
| The Greek |
|
| Fresh spinach, feta cheese, roasted
garlic, black olives, onions, mushrooms |
16.95 |
|
|
| |
|
PICKUP & DELIVERY -
AVAILABLE 4-9 pm Daily, $12 minimum order
(All prices subject to change)
|
